Crockpot Pulled Pork

Ingredients
5-7 lbs. pork shoulder or Boston butt roast
1 red onion
1 12oz can of ginger ale or sprite
1 tbsp. season salt
2 bottles of your favorite bbq sauce
3 cups of water

Directions:
Take pork out of package and place in crockpot (fatty side down)Sprinkle season salt on top of pork. Slice onion and put on top of pork. Pour can of ginger ale and water in the crock pot. Cook on low for 8-10 hours

When pork is finished, take out of crockpot and place on a cutting board.  Empty juices from the crockpot (do not rinse out). Pull the pork with two forks and put back in crockpot. Add 1-2 bottles of your favorite bbq sauce depending on how saucy you like it.  ENJOY!

Pulling your hair out trying to understand show services?  
Are you pulling your hair out trying to understand show services?  Leave the pulling for the pork. Did you know that not only do we build custom displays, produce custom rentals,  produce graphics and sell portables, but we also do turnkey show site services? Our experienced show service coordinators are here to help you with all your needs on the show floor.  Carpet? Covered. Electric? Installed. I&D? It’s up.  Furniture? Have a seat, we've got this!

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