Cooking with Rogers
Cooking with Rogers – Crockpot Pulled Pork & Stress Free Show Services
Ingredients5-7 lbs. pork shoulder or Boston butt roast1 red onion1 12oz can of ginger ale or sprite1 tbsp. season salt2 bottles of your favorite bbq sauce3 cups of water Directions:Take pork out of package and place in crockpot (fatty side…
View ProjectCooking with Rogers – Broccoli Buzz Salad
IngredientsSalad Ingredients1 bunch of broccoli1/2 cup of dried cranberries1/2 cup of cashews 1/2 cup of cheddar cheese 3-4 strips of cooked and crumbled bacon (or more to your liking…bacon makes everything good!!!) Dressing Ingredients 1/2 cup Hellman’s mayo1/4 cup white sugar2…
View ProjectCooking with Rogers – Jalapeno Popper Dip & How to Heat Up Your Trade Show Booth
Ingredients8 Fresh Jalapeno Peppers2 Packages of Cream Cheese (8oz each)1 Cup of mayonnaise1 Cup of Shredded Cheddar Cheese1 Cup of Shredded Mozzarella Cheese1 Cup of crushed Ritz Crackers Tablespoon of Melted Butter1 Bag of Tortilla Chips or Fresh Vegetables8 Strips…
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